Monthly Archive

February 2016

Sprinkle’s Strawberry Cupcakes

Hello, cupcake genius Candace. Thanks for sharing the best cupcake recipe ever with the rest of us wannabes! Have you tried Sprinkles cupcakes? We love them! They have a location in Scottsdale, so sometimes when I’m home we’ll go get a variety of flavors and cut them up to sample bites…

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Sriracha Hummus

Happy Friday (and Go Broncos)! The Super Bowl is a pretty big deal around here this year for obvious reasons. Admittedly, I’m not anywhere close to being an avid football fan. I worked on my computer (and maybe did some online shopping…) during the last game, occasionally poking my head up…

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Mexican Chicken Quinoa Bowl

“What’s our plan?” As a former military man, Ryan is all about plans and schedules. And don’t even get me started on timing: if we aren’t 15 minutes early? We’re late. I’m pretty much the opposite… I like to be on time, but sometimes it just isn’t going to happen. And…

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Healthier black bean brownies

Let’s get the elephant out of the room and acknowledge these two facts up front: These brownies have black beans in them. You make them in a blender. Seriously? I was so intrigued by this recipe that I had to give it a try… and these black bean brownies ended up to…

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Orange-ginger chicken and veggie bowl

After enjoying confusingly wonderful 60-degree weather last weekend, we’re back to our regularly scheduled blizzard. And as it’s gotten increasingly colder and snowier around here, we’ve gone into hibernation mode. What is it about winter weather that makes you want delivery or take-out food? Or soup, but after a long day at work —…

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